Old Vine Zinfandel
About "Old Vine"
The most rich, intense and multi-dimensional zinfandel tends to be produced from “Old Vines”, vines that are at least 50 years old. “Old Vines”, also known as Ancient Vines, Gnarly vines, Old Timer Vines, Old World Vines or Old Twisted Vines are in decline, mature in age, with low vigor. They tend to have fewer clusters of grapes with smaller berry size, yielding more intense sugars, color and concentration of flavors typically producing wines that are generally better balanced with more body and structure.
Soil and Climate
Soil and climate play an important role in the character and style of wines from Old Vine Vineyards. The longer, warmer, drier growing season in Lodi provides a distinct advantage over coastal areas. The grapes are able to “hang” longer on the vine, giving the pH and acid time to balance. This tends to result in a wine with a longer, smoother finish. The deep, sandy loam soils of Lodi enable the vines’ roots to grow deep and absorb moisture from below. Little water is needed, if at all, enhancing the color and flavor in the grapes.